Troon Promotes Simon Doyle To Vice President Of Agronomy
Dubai, UAE; August 15 2022: Troon®, the leader in club management, development, and marketing is pleased to announce the appointment of Simon Doyle as the organisation’s new Vice President of Agronomy for the international division, effective immediately, following his promotion from Director of Agronomy, Troon International Europe Region.
Troon International is passionate about sustainable golf course maintenance and committed to collaborating with its clients to achieve these objectives. Simon’s longstanding career of 20 years with Troon and his ongoing and strong client relationships were a key reason for his promotion along with his demonstrable impact in helping Troon International develop and improve its assets in Europe, particularly in Germany and Switzerland. As the new Vice President of Agronomy within Troon International, Simon will be tasked with ensuring that the organisation is aligned with as many golf courses as possible whom share similar beliefs and objectives, joining forces to create more great golfing environments that are not only fantastic to play on but are also sustainable using the best practices available today.
Simon has a rich history in the golf industry and agronomy. Prior to joining Troon, Doyle was educated at the highly regarded Reaseheath College, where he received a Higher National Diploma in Golf Course Management, progressing to Ohio State University in the US. Following his education he took up posts at Major, Ryder Cup and PGA Tour venues, Westchester CC and Oak Hill CC in New York. In 2000, Doyle moved to Japan where he worked as a consulting Agronomist for US based firm Environmental Turfgrass Systems.
In 2002 he joined Troon where he was seconded to Goldman Sachs in Japan as part of a team to oversee the management of Goldman’s golf company, Accordia Golf. This then led to the position of Asset Manager for the same group of courses and subsequent acquisitions by Goldman. Doyle, who prior to his promotion has been operating as Director of Agronomy for Troon in Europe, where he has been overseeing the expanding portfolio of courses that Troon International has on its books.
Looking ahead to his new role within Troon International, Doyle said: “I am delighted to work for such a great company and alongside a talented group of individuals. I joined Troon 20 years ago because I knew their reputation for agronomy and wanted to be part of that. There is nothing more satisfying than being part of creating great golf course conditions.”
Commenting on his day-to-day role, Doyle said: “The large majority of my time is spent at each of our facilities with the Superintendents, reviewing golf course conditions and supporting the facility teams in good planning and what we have today, remains in place or improves going forward. I enjoy the dynamic conservations we have that help us map out the road to success for each golf course and sharing successes and Troon agronomic best practices, experience and knowledge from peers to make us all better. Utilizing the tools available to Troon in order to maximize the course conditioning of our partner courses is incredibly satisfying. My day can be anything from working with people to help resolve management challenges to diagnosing turfgrass problems.”
Speaking about Simon Doyle’s promotion was Dave Nicholls, Senior VP of Science and Agronomy, who said*: “I’m proud to support Simon and his promotion to the position of Vice President Science & Agronomy, of Troon’s International Division. Simon’s 20 years of service in Asia and Europe helped Troon develop an industry leading set of proprietary agronomic standards that are now applied all-over the world. His personality and work ethic, make him a critical part of Troon’s global success, and I look forward to watching Simon grow in his recently expanded role.”*
One of the pillars of Troon International’s success is the superior playing surfaces of its courses. This commitment to agronomic superiority and environmental sustainability is a focus of Troon International’s proprietary Agronomy Standards. Troon International’s Agronomy Standards are the most exacting and detailed standards in the golf industry. These programmes are based on a philosophy drawing upon complex scientific principles and a deep respect and understanding of the natural environment.
To find out more about Troon International, please visit: www.Troon.com/troon-international
NOTES TO EDITORS:
Headquartered in Scottsdale, Ariz., Troon is the world’s largest golf and golf-related hospitality management company providing services at 680-plus locations around the globe, including managing 665-plus 18-hole equivalent golf courses. In addition to golf, Troon specializes in homeowner association management, private residence clubs, estate management and associated hospitality venues. Troon’s award-winning food and beverage division operates and manages 670-plus food and beverage operations located at golf resorts, private clubs, daily fee golf courses and recreational facilities. With properties located in 45-plus states and 30-plus countries, Troon’s family of brands includes Troon Golf, Troon Privé, Troon International, Indigo Sports, CADDIEMASTER, Peter Burwash International, True Club Solutions, Cliff Drysdale Tennis, RealFood Hospitality, Strategy and Design, Casa Verde Golf, and ICON Management Services. For additional news and information, visit www.Troon.com, or connect with Troon on Facebook, Twitter, Instagram, Troon Chronicles, Press Room, or subscribe to Troon Magazine.
Media Contacts:
Rob Myers
Troon
480.477.0506
rmyers@troon.com
Clinton Norris
Troon International
971.56.687.6116
cnorris@troon.com
About Troon
Headquartered in Scottsdale, Ariz., Troon is the world’s largest golf and golf-related hospitality management company providing services at 900-plus locations in 45-plus states and 35-plus countries, including operational responsibility for 575-plus 18-hole equivalent golf courses. In addition to golf, Troon specializes in homeowner association management, private residence clubs, estate management and associated hospitality venues. Troon’s award-winning food and beverage division operates and manages 600-plus food and beverage operations located at golf resorts, private clubs, daily fee golf courses and recreational facilities. Troon’s family of brands includes Troon Golf, Troon Privé, Troon International, Indigo Sports, CADDIEMASTER, ClubUp, Cliff Drysdale Tennis, Peter Burwash International, True Club Solutions, RealFood Hospitality, Strategy and Design, Casa Verde Golf, ICON Management and Eventive Sports. For additional news and information, visit www.Troon.com, TroonMagazine.com or connect with Troon on Facebook, Twitter, Instagram, Troon Chronicles, Press Room, and via The Turn Podcast.
Media Contact
Rob Myers
Troon
480.477.0506
rmyers@troon.com